Coconut Cream Pie

5 ingredients
5 steps

Ingredients

  • One baked pie crust
  • 2 pkg. vanilla instant pudding
  • 2 cups cold milk
  • 1cup whipped cream or cool whip
  • 3/4 cup coconut

Directions

  1. 1
    Mix pudding and milk together.
  2. 2
    Toast coconut in a shallow par at 350 for 7-10 minutes until slightly browned.
  3. 3
    Pour pudding mixture into the pie crust .
  4. 4
    Top with whipped cream or cool whip
  5. 5
    Sprinkle toasted coconut on top.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
baked crisps

baked crisps

walkers

C NOVA 4

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Keto one

NOVA 4

Mini hearth baked garlic bread, italian style

NOVA 4

Pie filling, very cherry

Spartan

C NOVA 4

All-in-one super syrup, blue raspberry

D NOVA 4

All-in-one super syrup, tiger's blood

D NOVA 4

More Recipes to Try

Baby Bourbon Franks

5 ingredients

Chocolate Fudge Cake

10 ingredients

Mushroom Florentine Casserole

6 ingredients

Butter Rum Cake

6 ingredients

Vegetable Dip

8 ingredients

Winter Cabbage Salad

10 ingredients

Shrimp Newburg

11 ingredients

Zucchini Pie

11 ingredients

Mini Cobbler

6 ingredients

Alabama Mud Cake

8 ingredients

German Chocolate Upside-Down Cake

6 ingredients

Cashew Ham Bake

3 ingredients