Coconut Cream Pops
5 ingredients
1 steps
Ingredients
- 1 (12 fluid ounce) can fat-free evaporated milk
- 1 (13.5 ounce) can light coconut milk
- 1/2 cup confectioners' sugar
- 2 teaspoons coconut extract
- ground cinnamon to taste
Directions
-
1Whisk together the evaporated milk, coconut milk, confectioners' sugar, coconut extract, and ground cinnamon. Pour into freezer pop molds, and freeze until solid.
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