Coconut Creamed Spinach

Directions

1. 1
   Consume a raw leaf and raw coconut for your mouth to know all the layers of flavor
2. 2
   Gently warm olive oil in a pan, about ten seconds, and add spinach.
3. 3
   Let spinach gently wilt but don't allow any oil popping to occur
4. 4
   Spoon in coconut butter and let melt
5. 5
   Immediately Consume