Coconut Custard

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In a mixing bowl, combine eggs, sugar, salt, nutmeg, milk and coconut.
3. 3
   Mix well.
4. 4
   Butter a 1 1/2-quart glass casserole dish.
5. 5
   Pour custard mixture into dish.
6. 6
   Bake 25 to 30 minutes.
7. 7
   Cool.