Coconut Custard
8 ingredients
4 steps
Ingredients
- 3 egg yolks (save whites for meringue)
- 1 whole egg
- 2/3 c. sugar
- 1 tsp. vanilla
- 1 c. canned or fresh coconut
- 2 c. milk
- 6 Tbsp. flour
- small amount of butter
Directions
-
1Mix dry ingredients.
-
2Add others and cook in double boiler until thick.
-
3Put in cooked pie shell.
-
4Add meringue and brown. Sprinkle top with coconut before browning.
Products Matching These Ingredients
Vanilla Grass-fed Whey Protein Isolate
Opportuniteas
NOVA 4
Organic Protein Powder Vanilla Bean Flavored
Orgain
NOVA 4
Legion Whey (French Vanilla)
Legion
A
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
No yolks
A NOVA 1
No Yolks Egg Noodles
No Yolks
A
Enriched egg noodles made with durum flour and egg yolks
A NOVA 1
More Recipes to Try
$20 French Fries Recipe
2 ingredients
Hush Puppies
6 ingredients
Chilled Tofu with Sesame-flavored Kimchi
7 ingredients
Fried Eggs With Veggie Chorizo
8 ingredients
Sweet Potato Puree with Horseradish
4 ingredients
Strawberry Pie Recipe
7 ingredients
Chicken a La Queen
15 ingredients
Pink Rice Pudding Recipe
8 ingredients
Crock Pot Asian Chicken
9 ingredients
Iowa Catfish Creole
20 ingredients
Simple Regular Hot Dog
6 ingredients
Kicked Up White Russian Milkshake
6 ingredients