Coconut Damper

5 ingredients
4 steps

Ingredients

  • 1 cup all-purpose flour (or whole wheat)
  • 1 pinch salt
  • 3/4 cup milk (a bit more if using whole wheat flour)
  • 1 cup desiccated coconut
  • 1 tablespoon oil

Directions

  1. 1
    Preheat oven to 300 degrees.
  2. 2
    Mix all ingredients in a bowl, pour into a greased or baking paper lined tin.
  3. 3
    Bake at 300F for an hour then 350F for an additional 20-30mins.
  4. 4
    Slice and eat warm with butter or cool and slice and use like toast for breakfast -- with lots of butter.

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