Coconut Delight

Directions

1. 1
   Mix flour and butter until crumbly.
2. 2
   Add nuts and mix.
3. 3
   Spread evenly on bottom of 9 x 13-inch pan.
4. 4
   Bake at 350° for 20 minutes. Mix with mixer and spread evenly over crust.
5. 5
   (Use knife not rubber spatula.)
6. 6
   Mix pudding per instructions on box.
7. 7
   Add coconut and coconut flavoring.
8. 8
   Pour over cream cheese spread. Make up 1 envelope Dream Whip topping.
9. 9
   Sprinkle with nuts and coconut for topping.
10. 10
    Refrigerate.