Coconut Fruit Cake

12 ingredients
5 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 lb. chopped fruit cake mix
  • 1 1/2 c. coconut
  • 1 c. raisins
  • 1 c. chopped nuts
  • 1/2 c. butter or margarine
  • 1 c. sugar
  • 3 eggs, beaten
  • 1 tsp. lemon extract
  • 1/2 c. orange juice

Directions

  1. 1
    In large bowl, combine flour, baking powder and salt.
  2. 2
    Add fruit cake mix, coconut, raisins and nuts; mix well.
  3. 3
    In a mixing bowl, cream butter and sugar.
  4. 4
    Add eggs and extract; mix well. Stir in the flour mixture alternately with orange juice.
  5. 5
    Pack into a greased 10-inch tube pan.

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