Coconut Fruit Cake

11 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 lb. fruit cake mix
  • 1 1/2 c. flaked coconut
  • 1 c. dates, cut up
  • 1/2 c. nuts
  • 1 c. white sugar
  • 3 eggs, beaten
  • 1 tsp. lemon extract
  • 1/2 c. orange juice

Directions

  1. 1
    Combine flour, baking powder and salt.
  2. 2
    Add
  3. 3
    fruit cake mix, dates, coconut and nuts.
  4. 4
    Put into flour mixture and mix well. Cream butter and sugar.
  5. 5
    Add beaten eggs and extract.
  6. 6
    Stir in flour mixture alternately with orange juice.
  7. 7
    Pour into a greased 10-inch tube pan lined with wax paper.
  8. 8
    Bake for 2 to 2 1/2 hours in 250° oven.

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