Coconut Jelly

5 ingredients
9 steps

Ingredients

  • 4 teaspoons agar-agar, powder or 4 tablespoons agar-agar flakes
  • 2 (14 ounce) cans coconut milk
  • 2 cups water
  • 1 teaspoon vanilla
  • 1/2 cup sugar

Directions

  1. 1
    Bring water to a boil.
  2. 2
    Mix agar agar with cold water before adding to boiling water.
  3. 3
    Mix agar agar solution in boiling water.
  4. 4
    Let cook for 5 minutes.
  5. 5
    Add sugar and cook till dissolved.
  6. 6
    Add coconut milk and vanilla.
  7. 7
    Cook 5 minutes.
  8. 8
    Pour in dish and cool in refrigerator.
  9. 9
    It will form two layer( a clear layer and a white layer).

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