Coconut Jelly

Directions

1. 1
   Soak the agar strands in a bowl of water for 5 minutes.
2. 2
   Boil the water in a pot over medium heat.
3. 3
   Add the agar strands into the boiling water and stir until it is completely dissolved.
4. 4
   Add the coconut cream and stir for a few minutes on low heat.
5. 5
   Add sugar and salt. Give it a quick stir.
6. 6
   Turn off the heat.
7. 7
   Pour into a tray and let it set at room temperature(1.5-2 hours).