Coconut Lime Rice Pudding

Name: Coconut Lime Rice Pudding
Ingredients: 1/2 cup Farmhouse(R) Long Grain White Rice; 1 cup water; 2-1/2 cups milk; 1 cup canned unsweetened coconut milk, stirred well; 1/3 cup sugar; 1/4 teaspoon salt; 2 teaspoons grated lime zest; 2 Tablespoons lime juice; 1/2 teaspoon vanilla

9 ingredients

4 steps

Ingredients

1/2 cup Farmhouse(R) Long Grain White Rice
1 cup water
2-1/2 cups milk
1 cup canned unsweetened coconut milk, stirred well
1/3 cup sugar
1/4 teaspoon salt
2 teaspoons grated lime zest
2 Tablespoons lime juice
1/2 teaspoon vanilla

Directions

1

Place rice and water in medium saucepan with a heavy bottom. Bring just to a boil and then reduce heat to low boil. Cover and cook until liquid is absorbed, about 15 minutes.
2

Remove from heat and add remaining ingredients except the vanilla. Mix well.
3

Return to heat and cook over medium low heat, stirring frequently until thickened, about 40 minutes.
4

Add vanilla and serve warm.