Coconut Macaroon Pie

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. white sugar
  • 2 eggs
  • 1/4 tsp. salt
  • butter (size of walnut)
  • 1 Tbsp. flour
  • 1 1/2 c. milk
  • 1 1/2 c. coconut

Directions

  1. 1
    Beat sugar, eggs and salt until lemon colored.
  2. 2
    Blend well. Fold in coconut.
  3. 3
    Add softened butter, flour and milk.
  4. 4
    Put in crust and top with rest of coconut.
  5. 5
    Bake.

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