Coconut Macaroons
6 ingredients
6 steps
Ingredients
- 1 1/3 c. coconut
- 1/3 c. sugar
- 1/8 tsp. salt
- 2 egg whites, beaten
- 2 Tbsp. flour
- 1/2 tsp. almond extract
Directions
-
1Combine coconut, sugar, flour and salt in mixing bowl.
-
2Stir in egg whites and almond extract.
-
3Mix well.
-
4Drop by teaspoon onto lightly greased cookie sheet.
-
5Bake at 325° until edges are golden.
-
6Makes 1 1/2 to 2 dozen cookies.
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