Coconut Macaroons

3 ingredients
5 steps

Ingredients

  • 2 c. (100 grams) shredded coconut
  • 1/2 c. (125 ml) sweetened condensed milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Combine the coconut and milk.
  2. 2
    Add vanilla and mix thoroughly. Drop from a teaspoon onto a greased cookie sheet.
  3. 3
    Bake in a 350° (180° C) oven for about 10 minutes.
  4. 4
    Remove from sheet immediately when the macaroons are cooked.
  5. 5
    Makes about 2 dozen.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Clam Chowder A Condensed Soup

Clam Chowder A Condensed Soup

Pilgrim Joe's

C NOVA 4

Popcorn With Organic Coconut Oil Himalayan Pink Salt, Himalayan Pink Salt

D NOVA 3

Organic Sweetened Banana Chips

Unfi

NOVA 3

Organic Quinoa Coconut Granola With Mango

Sunridge

E NOVA 1

Sweetened condensed milk, sweetened

E NOVA 3

More Recipes to Try

Prune and Banana Yogurt Cake

11 ingredients

Pommes Frites

6 ingredients

Joans Black Beans and Rice

3 ingredients

Roast Pumpkin, Racicchio, and Feta Salad

9 ingredients

Low Fat Cheesecake

6 ingredients

Sort-of Kimchi Hot Pot

11 ingredients

Bride Salad (Dairy) Recipe

7 ingredients

Pork Steaks Aloha Recipe

7 ingredients

Fresh Corn Fritters

9 ingredients

Pickled Beets

7 ingredients

Cheddar Garlic Stuffed Potatoes

5 ingredients

Asian Lettuce Wraps

11 ingredients