Coconut Macaroons

6 ingredients
4 steps

Ingredients

  • 4 c. coconut
  • 1 c. sugar
  • 6 Tbsp. flour
  • 1/4 tsp. salt
  • 6 unbeaten egg whites
  • 1 1/2 tsp. almond extract

Directions

  1. 1
    Combine coconut, sugar, flour and salt.
  2. 2
    Add unbeaten egg whites and almond extract.
  3. 3
    Drop onto greased cookie sheets and bake at 350° until golden brown.
  4. 4
    Remove from pan immediately or they will stick.

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