Meatloaf

Name: Meatloaf
Ingredients: 1 lb ground beef; 12 lb sausage (I prefer mild); 1 12 cups cracker crumbs; 2 medium onions, finely chopped; 2 garlic cloves, minced; 2 stalks celery, finely chopped; 1 egg, beaten; 14 cup milk; 12 cup catsup; 2 teaspoons salt; 1 teaspoon pepper; 2 (8 ounce) cans tomato sauce

12 ingredients

3 steps

Ingredients

1 lb ground beef
12 lb sausage (I prefer mild)
1 12 cups cracker crumbs
2 medium onions, finely chopped
2 garlic cloves, minced
2 stalks celery, finely chopped
1 egg, beaten
14 cup milk
12 cup catsup
2 teaspoons salt
1 teaspoon pepper
2 (8 ounce) cans tomato sauce

Directions

1

Combine ground beef, sausage, cracker crumbs, onions, garlic and celery, then add egg, milk, catsup, salt and pepper.
2

Mix together well and press into 1 1/2 quart baking dish.
3

Bake 1 hour in a preheated 350 degree oven, then pour tomato sauce over top and bake 15 minutes longer.