Coconut Nut Cake Topping

Directions

1. 1
   Combine all ingredients and mix well.
2. 2
   Divide mixture between 2 baked 8-inch round cake layers.
3. 3
   Spread evenly on top of each cake layer.
4. 4
   Place cake dish on tray shelf in center position.
5. 5
   (Use ovenproof glass or ceramic dish that will withstand the browning element heat.)
6. 6
   Do one layer at a time, positioning the cake correctly under the browning element.