Cheesy Bbq Bread
5 ingredients
4 steps
Ingredients
- 3/4 pound butter
- 1 large onion, minced
- 2 tablespoons poppy seeds, or to taste
- 1 (1 pound) loaf sourdough French bread
- 1 pound white American cheese, sliced
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2Melt butter in a small saucepan over medium-low heat; cook and stir onion in the melted butter until translucent, 5 to 10 minutes. Stir poppy seeds into onion mixture.
-
3Cut bread into slices, leaving them still attached on the bottom of the loaf. Put an American cheese slice into each slit; spoon poppy seed mixture into each slit. Wrap loaf with aluminum foil.
-
4Bake in the preheated oven until cheese is melted, about 30 minutes.
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