Coconut Pie

9 ingredients
2 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 1 c. milk (canned)
  • 1 c. coconut
  • 2 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1 pie shell (deep)

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    In another bowl, beat eggs. Add butter, coconut, milk and vanilla. Combine all ingredients and mix well. Bake in unbaked pie shell at 375° for 25 to 30 minutes.

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