Coconut Pie

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs one at a time.
3. 3
   Mix well. Add milk and flour.
4. 4
   Blend well.
5. 5
   Add coconut. Pour into 9-inch pie pan, greased with butter.
6. 6
   (This pie makes its own crust.)
7. 7
   Bake at 350° for 45 minutes or until it sets in the center.
8. 8
   Let cool before cutting to serve.