Coconut Pie

8 ingredients
4 steps

Ingredients

  • 1 c. coconut
  • 1 c. milk
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1/2 stick margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 1 unbaked pie shell (deep 9-inch)

Directions

  1. 1
    Add coconut to milk while mixing other ingredients.
  2. 2
    Cream sugar, margarine and flour; add eggs and vanilla.
  3. 3
    Then add coconut and milk.
  4. 4
    Mix well and bake in a pie crust at 350° until set (30 minutes or longer).

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