Coconut Pie

8 ingredients
5 steps

Ingredients

  • 3 eggs yolks
  • 1/2 stick oleo
  • 1 tsp. vanilla
  • 1 heaping tsp. flour
  • 1 c. sugar
  • 1 lg. c. milk
  • 1 c. coconut
  • unbaked pie crust

Directions

  1. 1
    Mix in order down to coconut.
  2. 2
    Pour in unbaked pie crust. Bake at 350 degrees for 45 minutes or until done.
  3. 3
    Top with meringue.
  4. 4
    Sprinkle additional coconut on top.
  5. 5
    Bake until meringue is light brown.

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