Coconut Pie

9 ingredients
11 steps

Ingredients

  • 1 c. sugar
  • 1 c. boiling water
  • 2 Tbsp. butter
  • 1/2 tsp. vanilla
  • pinch of salt
  • 1 c. sweet milk
  • 2 eggs
  • 6 Tbsp. flour
  • 1 box dry coconut

Directions

  1. 1
    Mix sugar and flour together dry.
  2. 2
    Add salt.
  3. 3
    Mix boiling water and then add milk.
  4. 4
    Separate eggs.
  5. 5
    Add yolks to milk and sugar.
  6. 6
    Cook in a double boiler until it begins to thicken.
  7. 7
    Add butter, coconut and vanilla.
  8. 8
    Stir constantly until thick enough for pie.
  9. 9
    Pour into cooked crust.
  10. 10
    Make meringue of whites, using 2 tablespoons sugar.
  11. 11
    Put on top of pie and bake in a slow oven until brown.

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