Coconut Pie
9 ingredients
7 steps
Ingredients
- 1 can Carnation milk
- 1 c. sweet milk
- 1 stick butter
- 6 Tbsp. flour
- 4 eggs, separated
- 2 tsp. vanilla
- 2 c. coconut
- 3/4 c. sugar
- 1/2 tsp. salt
Directions
-
1Heat Carnation milk, sweet milk and butter over low heat.
-
2Mix together flour, sugar and salt.
-
3Beat egg yolks slightly and add vanilla.
-
4Combine sugar and egg mixtures.
-
5Add this to heated milk and butter.
-
6Stir and cook on low until thick.
-
7Add 1 cup coconut. Put in baked 9-inch crust.
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