Coconut Pie

7 ingredients
4 steps

Ingredients

  • 1 c. milk
  • 1 c. coconut
  • 2 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 pinch of salt
  • 1 Tbsp. flour

Directions

  1. 1
    Soak coconut in milk overnight.
  2. 2
    Combine other ingredients next day.
  3. 3
    Add coconut.
  4. 4
    Pour into 9-inch pie crust and bake at 225° until done.

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