Coconut Pie

10 ingredients
7 steps

Ingredients

  • 2 c. milk
  • 3 egg yolks
  • 3/4 c. sugar
  • 1/4 c. cornstarch
  • 1 tsp. vanilla
  • 3 1/2 oz. coconut
  • 1 Tbsp. margarine
  • 3 egg whites
  • 1/4 tsp. cream of tartar
  • 1 baked pie crust

Directions

  1. 1
    Beat egg yolks with a whisk.
  2. 2
    Add the milk to egg yolks and mix well.
  3. 3
    Mix cornstarch with sugar.
  4. 4
    Add this to the egg mixture.
  5. 5
    Cook until it thickens, then add
  6. 6
    margarine, vanilla and coconut.
  7. 7
    Pour this in a baked pie crust.

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