Coconut Pie

6 ingredients
2 steps

Ingredients

  • 3 whole eggs
  • 1 c. sugar
  • 1 Tbsp. flour
  • 1 c. milk
  • 1 c. canned coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Sift flour and sugar together. Add eggs and beat until mixed. Add milk, coconut and vanilla.
  2. 2
    Pour into plate, lightly greased and coated with cornmeal or pour into an unbaked pie shell. Bake about 45 minutes at 350°.

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