Coconut Pie

6 ingredients
5 steps

Ingredients

  • 5 eggs
  • 3 c. white Karo syrup
  • 3 Tbsp. flour
  • 3/4 c. melted margarine
  • 1 1/2 c. coconut
  • 3 tsp. vanilla

Directions

  1. 1
    Beat eggs.
  2. 2
    Add flour to melted margarine.
  3. 3
    Combine eggs with margarine mixture.
  4. 4
    Add Karo, coconut and vanilla to egg mixture. Pour in 2 unbaked pie shells.
  5. 5
    Bake at 450° for 10 minutes. Reduce to 350° for 25 minutes.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

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A NOVA 1

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

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NOVA 4

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