Coconut Pie

7 ingredients
6 steps

Ingredients

  • 2 c. milk
  • 3/4 c. sugar
  • 1/2 c. Bisquick or Jiffy
  • 4 eggs
  • 1/4 c. butter, softened
  • 1 tsp. vanilla
  • 1 1/3 c. coconut

Directions

  1. 1
    Combine milk, sugar, Bisquick, eggs, butter and vanilla in a blender.
  2. 2
    Blend on low speed for 3 minutes.
  3. 3
    Pour into a greased 9-inch pie pan.
  4. 4
    Let mixture stand for 5 minutes.
  5. 5
    Sprinkle coconut on top.
  6. 6
    Bake at 350° for 40 minutes.

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