Southern Popcorn Balls

Directions

1. 1
   Combine syrup and sugar in heavy skillet.
2. 2
   I like to use an iron skillet.
3. 3
   Bring to a boil and then reduce to medium high heat.
4. 4
   Cook, stirring often with wooden spoon, until mixture will spin a thread when dripped from the spoon or to a firm ball stage. Pour over the popped corn and stir until well coated.
5. 5
   Butter your hands and carefully form into balls.
6. 6
   Mixture will be hot. Handle it carefully.