Coconut Pineapple Pie
8 ingredients
3 steps
Ingredients
- 4 large eggs
- 1 1/2 c. sugar
- 3/4 stick melted margarine
- 1/2 c. chopped pecans
- 1 c. crushed pineapple with juice
- 1 c. coconut
- 1 tsp. vanilla
- 2 unbaked pie shells
Directions
-
1Mix all ingredients together well, except pie shells.
-
2Pour into pie shells.
-
3Bake at 350° for 30 to 45 minutes.
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