Coconut Pops

4 ingredients
3 steps

Ingredients

  • 1 (14 ounce) can coconut milk
  • zest of one lime
  • 14 cup confectioners' sugar
  • 14 cup shredded coconut

Directions

  1. 1
    Puree all ingredients.
  2. 2
    Pour into small popsicle molds or 3-ounce paper cups; insert wooden popsicle sticks.
  3. 3
    Freeze several hours, or until firm.

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