Coconut Praline Pie
5 ingredients
1 steps
Ingredients
- 1 box Betty Crocker coconut-pecan frosting mix
- 1/4 c. butter
- 1/2 c. milk
- 3/4 c. chopped pecans
- 1 (8-inch) pie crust
Directions
-
1Mix frosting mix, butter and milk in saucepan. Heat over low heat until butter melts. Remove pan from heat. Put pecans in mixture; stir. Pour mixture into unbaked pie crust. Bake for 30 minutes in 375° oven.
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