Coconut Rum Balls

6 ingredients
5 steps

Ingredients

  • 1 box vanilla wafers, crushed
  • 1 c. crushed, chopped walnuts
  • 2 c. flaked coconut
  • 1 can condensed milk
  • 1/2 c. dark rum
  • 1/2 c. powdered sugar

Directions

  1. 1
    Mix well all ingredients in a large bowl.
  2. 2
    Chill 4 hours or overnight.
  3. 3
    Dip palms of hands in powder sugar.
  4. 4
    Shape chilled mixture into 1-inch balls.
  5. 5
    Rechill, if mixture becomes too soft. Cover and store in refrigerator.

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