Coconut Squares

7 ingredients
11 steps

Ingredients

  • 1/4 c. butter or margarine
  • 1 c. graham cracker crumbs
  • 1 tsp. sugar
  • 1 c. flaked coconut
  • 2/3 c. sweetened condensed milk
  • 1/2 c. chopped nuts
  • 1 c. semi-sweet chocolate bits

Directions

  1. 1
    Put butter in 8-inch square microsafe baking dish.
  2. 2
    Cook on High for 1 minute or until melted.
  3. 3
    Stir in crumbs and sugar and mix.
  4. 4
    Pat mixture firmly and evenly in bottom of dish.
  5. 5
    Cook on High for 2 minutes.
  6. 6
    Cool partially; mix coconut, milk and nuts. Spoon carefully over graham cracker crust.
  7. 7
    Cook on High for 3 minutes; rotate dish one half turn once during cooking.
  8. 8
    Sprinkle with chocolate bits.
  9. 9
    Cook on High for 1 minute.
  10. 10
    Spread melted chocolate over coconut.
  11. 11
    Cool then cut.

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