Coconut-Squash Pie

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. grated yellow squash (do not peel)
  • 1 c. sugar
  • 2 Tbsp. self-rising flour
  • 2 eggs
  • 1/4 c. margarine
  • 2 tsp. lemon flavoring
  • 2 tsp. coconut flavoring
  • unbaked pie shell

Directions

  1. 1
    Mix ingredients together and add to squash.
  2. 2
    Mix well.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Cook at 350° for 40 to 45 minutes.

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