Cod Or Haddock Baked

Name: Cod Or Haddock Baked
Ingredients: 2 lb. cod or haddock fillet; 1 (1 lb.) can tomatoes; 3/4 c. chopped onions; 1/2 c. chopped parsley; 1/4 c. vinegar; 1/4 c. olive oil; 1 clove garlic, crushed; 1/4 tsp. pepper; 1/2 tsp. salt

9 ingredients

6 steps

Ingredients

2 lb. cod or haddock fillet
1 (1 lb.) can tomatoes
3/4 c. chopped onions
1/2 c. chopped parsley
1/4 c. vinegar
1/4 c. olive oil
1 clove garlic, crushed
1/4 tsp. pepper
1/2 tsp. salt

Directions

1

Combine tomatoes, onion and parsley (set aside).
2

Combine vinegar, oil, garlic, pepper and salt (set aside).
3

In casserole, place a layer of tomato mixture, then layer of fish and the layer of oil mixture.
4

Repeat.
5

Bake at 350° for 50 minutes.
6

Serve with rice.

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