Coffee Cake

5 ingredients
6 steps

Ingredients

  • 1/2 to 3/4 c. brown sugar
  • 1/2 c. sugar
  • 1/4 lb. butter
  • 1 tsp. cinnamon
  • 1 pkg. frozen rolls (cloverleaf)

Directions

  1. 1
    Put brown sugar and some nuts in bottom of Bundt pan.
  2. 2
    Melt butter.
  3. 3
    Roll rolls in butter, sugar and cinnamon.
  4. 4
    Put in pan on top of brown sugar.
  5. 5
    Make layers (nuts can be put in layers also). Cover with cloth and let sit overnight.
  6. 6
    Pour any remaining butter over rolls in morning before you bake for 30 minutes at 350°.

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