Coffee Cake

8 ingredients
5 steps

Ingredients

  • 1 pkg.yellow cake mix
  • 1 pkg. instant coconut cream pudding
  • 3/4 c. water
  • 1/2 c. oil
  • 4 eggs
  • 1/2 c. sugar
  • 2 tsp. cinnamon
  • nuts

Directions

  1. 1
    Beat first 5 ingredients for 6 minutes.
  2. 2
    Combine sugar, cinnamon and nuts.
  3. 3
    Put half of batter into greased pan; put half of nut mixture over batter.
  4. 4
    Add remaining batter and mixture. Bake at 350° until done.
  5. 5
    Poke holes in warm cake with fork; pour thin frosting over.

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