Coffee Cake

6 ingredients
9 steps

Ingredients

  • 4 cans biscuits (10 count)
  • 1 c. sugar
  • 4 Tbsp. cinnamon
  • 1 stick butter
  • 1 c. brown sugar
  • chopped pecans

Directions

  1. 1
    Mix sugar and cinnamon together in pan.
  2. 2
    Spray Bundt pan with Pam.
  3. 3
    Put pecans in.
  4. 4
    Break biscuits in 4. Roll in sugar and cinnamon.
  5. 5
    Put in pan.
  6. 6
    Melt butter.
  7. 7
    Add 1 cup brown sugar.
  8. 8
    Pour over biscuits.
  9. 9
    Bake 30 to 35 minutes at 375°.

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