Hummus(Chickpea Dip)

4 ingredients
4 steps

Ingredients

  • 2 (7 1/2 oz.) cans drained chickpeas
  • 4 or more cloves garlic
  • 8 tsp. lemon juice
  • 8 tsp. olive oil

Directions

  1. 1
    Blend in blender or food processor.
  2. 2
    Cut pita bread into triangle sized pieces.
  3. 3
    Serve warm.
  4. 4
    Dip pita into Hummus. Excellent.

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