Coffee Cake
11 ingredients
9 steps
Ingredients
- 1/2 lb. butter
- 2 c. sugar
- 2 eggs
- 1 c. sour cream
- 1 tsp. vanilla
- 2 c. flour
- 1/2 tsp. salt
- 1 tsp. baking powder
- 2 tsp. cinnamon
- 5 Tbsp. brown sugar
- 3/4 c. pecans
Directions
-
1Cream butter and sugar; add eggs, one at a time.
-
2Add sour cream, vanilla, flour, salt and baking powder.
-
3Pour half of the batter in greased Bundt pan.
-
4Sprinkle with cinnamon, brown sugar and nuts.
-
5Cover with rest of batter.
-
6Bake at 350° for 50 to 60 minutes.
-
7Cool some and remove from pan.
-
8Store in tight container.
-
9Best made day before.
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