Coffee Cake

10 ingredients
4 steps

Ingredients

  • 1 c. Milnot
  • 1 c. boiling water
  • 1 c. sugar
  • 1 Tbsp. salt
  • 1/2 c. Crisco oil
  • 3 eggs
  • 1 c. water
  • 1 Tbsp. sugar
  • 2 pkg. yeast
  • about 10 c. flour

Directions

  1. 1
    Mix together Milnot, water, sugar, salt and Crisco. Beat 3 eggs into mix.
  2. 2
    Then mix together water, sugar and yeast.
  3. 3
    Add to mixture. Add 3 cups flour. Beat well with mixer. Let rise a little. Then add enough flour to knead a little (about 7 cups). Let rise again. Put in pans and let rise again.
  4. 4
    Bake at 350°.

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