Coffee Cake Chicago

Name: Coffee Cake Chicago
Ingredients: 1/2 cup margarine; 1 (8 ounce) package cream cheese; 1 1/4 cups sugar; 2 eggs; 1 teaspoon vanilla extract; 1 3/4 cups flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 cup milk; For topping; 1/4 cup sugar; 4 tablespoons flour; 4 teaspoons cinnamon; 4 tablespoons margarine

14 ingredients

7 steps

Ingredients

1/2 cup margarine
1 (8 ounce) package cream cheese
1 1/4 cups sugar
2 eggs
1 teaspoon vanilla extract
1 3/4 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 cup milk
For topping
1/4 cup sugar
4 tablespoons flour
4 teaspoons cinnamon
4 tablespoons margarine

Directions

1

In large bowl, cream together margarine, cream cheese and sugar until light.
2

Beat in eggs and vanilla.
3

Sift together flour, baking powder and baking soda.
4

Add to creamed mixture alternately with milk, mixing well.
5

Pour into greaased and floured 9 by 13 baking pan.
6

For topping, combine sugar, flour, cinnamon and margarine until crumbly.
7

Sprinkle over batter and bake in 350 degree oven 35 to 40 minutes or until toothpick inserted in center comes out clean.