Coffee Chip Cookies
9 ingredients
3 steps
Ingredients
- 1 cup shortening
- 2 cups packed brown sugar
- 2 eggs
- 1 cup boiling water
- 2 tablespoons instant coffee granules
- 4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 4 cups (24 ounces) semisweet chocolate chips
Directions
-
1In a large bowl, cream shortening and brown sugar. Add eggs, one at a time, beating well after each addition. Combine water and coffee; set aside. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with coffee. Stir in the chocolate chips. Refrigerate for 1 hour.
-
2Drop dough by rounded tablespoonfuls 2 in. apart onto greased
-
3. Bake at 350° for 10-12 minutes or until golden around the edges. Remove to wire racks to cool.
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