Coffee Chocolate Waffles

9 ingredients
10 steps

Ingredients

  • 1 (1/8 ounce) packet instant coffee (I use Taster's Choice decaf)
  • 1/3 cup hot water
  • 2 cups baking mix (Bisquick)
  • 1/3 cup miniature chocolate chip
  • 1 cup whole milk (or soymilk)
  • 1 large egg
  • 2 tablespoons vegetable oil
  • syrup
  • 1/4 cup miniature chocolate chip (to garnish) (optional)

Directions

  1. 1
    Preheat oven to 200*F.
  2. 2
    Preheat waffle maker; grease with oil or spray with nonstick cooking spray.
  3. 3
    In a large bowl, combine coffee packet and 1/3 cup hot water, stirring until coffee dissolves.
  4. 4
    Add baking mix, chocolate morsels, milk, egg, and oil.
  5. 5
    Whisk together until well combined.
  6. 6
    Cook, in batches, according to manufacturer's instructions. (Instructions and times may vary) .
  7. 7
    Carefully remove waffles from waffle iron, and keep warm in oven.
  8. 8
    Serve with syrup.
  9. 9
    Garnish with chocolate morsels, if desired.
  10. 10
    Enjoy!

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