Coffee Dessert

Directions

1. 1
   Melts marshmallows in double boiler, add hot coffee; blend and set aside to cool.
2. 2
   Whip
3. 3
   cream and fold into cooled mixture, then add cherries, dates and nuts.
4. 4
   Sprinkle generously finely crushed graham cracker crumbs into a large dish, then pour in the mixture, covering top with crumbs and (if desired) chopped nuts.
5. 5
   Cover and place in refrigerator overnight.
6. 6
   Serve with cream topped with a cherry.