Coffee Eggnog

9 ingredients
9 steps

Ingredients

  • 1 Tbsp. hot water
  • 1 1/2 tsp. instant coffee
  • 4 c. eggnog
  • 2 Tbsp. brown sugar
  • 1/8 tsp. ground cinnamon
  • 1/2 c. whipping cream
  • 1/4 c. sifted powdered sugar
  • 1/2 tsp. vanilla
  • instant coffee (optional)

Directions

  1. 1
    In a large mixing bowl, combine hot water and instant coffee. Stir until dissolved.
  2. 2
    Add eggnog, brown sugar and cinnamon.
  3. 3
    Beat with mixer until sugar is dissolved.
  4. 4
    Chill thoroughly.
  5. 5
    At serving time, in small mixing bowl, beat whipping cream, powdered sugar and vanilla until soft peaks form.
  6. 6
    Pour eggnog mixture into 4-ounce cups or glasses.
  7. 7
    Top with whipping cream.
  8. 8
    Sprinkle with instant coffee.
  9. 9
    Makes 8 to 10 (4-ounce) servings.

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