Coffee Nut Bars

12 ingredients
4 steps

Ingredients

  • 2 tablespoons instant coffee
  • 1 tablespoon hot water
  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/8 teaspoon baking soda
  • 3/4 cup pecans, chopped (I've also used chocolate chips)
  • 1/3 cup butter, melted
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla

Directions

  1. 1
    Dissolve coffee in hot water; set aside. Put butter and sugars in mixing bowl and combine. Stir in egg and vanilla.
  2. 2
    Sift in flour, baking powder, salt, and baking soda alternately with coffee.
  3. 3
    Spread evenly into 8x8 pan. Bake at 350 for 25-30 minutes or until done.
  4. 4
    Cool in pan then dust with powdered sugar. (I like to cover my pans not long after coming out of oven to keep the moisture in for chewiness). :).

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